Red Buckeye – Aesculus pavia

Nazook (also spelled nazuk or nazouk, Armenian Նազուկ) is the name of a rolled Armenian pastry made from flour, butter, sugar, sour cream, yeast, vanilla extract and eggs, with a filling (khoriz) often made with nuts, and especially walnuts.^[1] Nazook is sometimes referred to as gata.

There is also a variation where lemon juice and cranberries are used.^[2]

See also

• Gata (food)
• List of pastries

References