How Can We Help?
You are here:
< Back
Philippine creamy stew or pie
Not to be confused with Pastel (food) or Pastil.
Chicken pastel, also known as pastel de pollo, is a traditional stew or pie from the Philippines made with chicken, sausages, mushrooms, peas, carrots, potatoes, soy sauce, and various spices in a creamy sauce. The sausages used are usually dry chorizos like chorizo de Bilbao or chorizo de Macao, Vienna sausages, and/or hotdogs. It originates from the Spanish dish pastel de pollo, but differs in that Filipino chicken pastel is usually not baked into a pie, uses local Philippine ingredients, and is usually eaten with white rice. It can also be made with pork, in which case it is known as pork pastel. It is commonly served during the Christmas season.[1][2][3][4][5]
See also
- Chicken and mushroom pie
- Lengua estofado
- Afritada
- Mechado
- List of stews
- List of pies, tarts and flans
References
- ^ Manalo, Lalaine. "Chicken Pastel". Kawaling Pinoy. Retrieved 8 July 2023.
- ^ "Chicken Pastel". FoxyFolksy. Retrieved 8 July 2023.
- ^ Agbanlog, Liza. "Chicken Pastel". Salu Salo Recipes. Retrieved 8 July 2023.
- ^ "Creamy Pork Pastel Recipe". Pinoy Food Guide. Retrieved 8 July 2023.
- ^ "Creamy Chicken Pastel". Panlasang Pinoy. Retrieved 8 July 2023.
Stews, braises and casseroles |
|
---|---|
Fried chicken |
|
Roast and barbecue |
|
Rice dishes | |
Pies and bread dishes | |
Salads | |
Chicken soup | |
Cuts and techniques | |
Categories
-
Annuals36
-
Bulbs, Corms & Tubers41
-
Ferns27
-
Fruits3
-
Garden Plants23
-
Grasses26
-
Herb17
-
Insects1
-
Mammals1
-
Midwest Native Plants0
-
Northeast Native Plants112
-
Perennials123
-
Rose1
-
Shrubs47
-
Trees112
-
Tropical Plants53
-
Upland Birds5
-
Vines18
-
Viola Tricolor1
-
Water Gardening & Plants9
-
Waterfowl0
-
Wetland Birds0
-
Wetland Plants4
-
Wildbirds172
-
Wildflowers1
-
Woodland Plants29
Table of Contents
Recent Comments