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Type of Welsh cheese
"Y-Fenni" redirects here. For the settlement known in Welsh as Y Fenni, see Abergavenny.
Y Fenni (Welsh pronunciation: [əˈvɛni]) is a variety of Welsh cheese, consisting of Cheddar cheese blended with mustard seed and ale. It takes its name from the Welsh language name of Abergavenny, a market town in Monmouthshire, South East Wales. Y Fenni, when coated in red wax, is also known as Red Dragon, a name derived from the dragon on the Flag of Wales.[1]
References
- ^ "Red Dragon Cheese". Cooksinfo. Retrieved 16 June 2021.
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