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Thermomycolin (EC 3.4.21.65, thermomycolase) is an enzyme.[1] This enzyme catalyses the following chemical reaction
- Rather nonspecific hydrolysis of proteins. Preferential cleavage: Ala-, Tyr-, Phe- in small molecule substrates
This peptidase is isolated from the thermophilic fungus Malbranchea pulchella.
References
- ^ Gaucher GM, Stevenson KJ (1976). Thermomycolin. Methods in Enzymology. Vol. 45. pp. 415–33. doi:10.1016/s0076-6879(76)45037-1. PMID 1012007.
External links
- Thermomycolin at the U.S. National Library of Medicine Medical Subject Headings (MeSH)
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