Momordenol (3β-hydroxy-stigmasta-5,14-dien-16-one) is a natural chemical compound, a sterol found in the fresh fruit of the bitter melon (Momordica charantia).[1]

The compound is soluble in ethyl acetate and methanol but not in pure chloroform or petrol. It crystallizes as fine needles that melt at 160–161 °C. It was isolated in 1997 by S. Begum and others.[1]

See also

References

  1. ^ a b Begum, Sabira; Ahmed, Mansoor; Siddiqui, Bina S.; Khan, Abdullah; Saify, Zafar S.; Arif, Mohammed (1997). "Triterpenes, A sterol and a monocyclic alcohol from Momordica charantia". Phytochemistry. 44 (7): 1313–1320. Bibcode:1997PChem..44.1313B. doi:10.1016/S0031-9422(96)00615-2.