Maine wine is made from fruit grown in the U.S. state of Maine. Most is made from fruit other than grapes, including apple, cranberry, and blueberry wines. A few wineries in Maine produce limited quantities of wine made from locally grown French hybrid grape varieties. Maine's climate is too cold for viticulture.[1] The first winery in Maine, Bartlett Maine Estate Winery, was established in 1983.[2]

See also

References

  1. ^ a b "Maine: Appellation Profile". Appellation America. 2007. Archived from the original on September 2, 2013.
  2. ^ Cattell, Hudson (2013), "Maine", Wines of Eastern North America, Cornell University Press, p. 350, ISBN 9780801468995

External links