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Şöbiyet is a Turkish dessert similar to baklava.[1] It is made with phyllo dough stuffed with kaymak (clotted cream)[2] and nuts (walnut or pistachio).

See also

References

  1. ^ "Şöbiyet Dessert". turkishwonders.com. Retrieved 23 July 2013.
  2. ^ "Kaymaklı Şöbiyet Tarifi".
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