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2,4,5-Trihydroxycinnamic acid is a hydroxycinnamic acid found in rooibos tea.[1] cis-2,4,5-Trihydroxycinnamic acid can be isolated from seeds of Alisma orientale.[2]

References

  1. ^ Rabe, Charlene; Steenkamp, Jacobus A.; Joubert, Elizabeth; Burger, Johann F.W.; Ferreira, Daneel (1994). "Phenolic metabolites from rooibos tea (Aspalathus linearis)". Phytochemistry. 35 (6): 1559. doi:10.1016/S0031-9422(00)86894-6.
  2. ^ Zhao, M; Chen, J. Y.; Xu, L. J.; Goedecke, T; Zhang, X. Q.; Duan, J. A.; Che, C. T. (2012). "Cis-aconitic anhydride ethyl ester and phenolic compounds from the seeds of Alisma orientale". Natural Product Communications. 7 (6): 785–7. doi:10.1177/1934578X1200700624. PMID 22816308. S2CID 21479738.


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