Allium

by | Mar 21, 2018 | Allium

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Chemical structure of calcium guanylate, one of the components of calcium 5'-ribonucleotides

Calcium 5'-ribonucleotides is a mixture used as a flavor enhancer food additive. It listed as E number reference E634.[1] This food additive is banned in Australia and New Zealand.[citation needed]

References

  1. ^ "Call for food additives usage level and/or concentration data in food and beverages intended for human consumption (Batch 7)". EFSA. Retrieved 1 October 2018.[dead link]


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